357g Ripe Pu'Er Tea
, Yunnan Meng hai Ban Zhan ancient tree Puerh Tea
,slimming tea to lose weight For More products ,you can check : Information of Cake Tea Tea cake round like late Autumn Moon,the soup color red,dense and bright,This tea cake is made of tea leaves plucked from wild tea trees. As the tea cake is made by compressing tea leaves plucked from wild tea trees hundreds of years old, the tea has top-grade quality and is well worth collecting like an antique. It also contains rich nutrients and is very good for health. It is favoured by tea lovers. Basic Information And Photos of 357g Cake Puer Tea
Tea shape:Pie upright, moderately elastic , color dark green Run Tea aroma:Lasting fragrance Tea taste:Mellow sweet Packaging materials:Cake loaded Weight:357g Preservation method :Ventilated, cool , moisture, odor Product name : 357g Banzhan Pu er Tea Production Enterprise:Yunnan Prettyfly Co,Ltd. Place of Origin:Yunnan Provice, China (Mainland) Ingredient:Yunnan Dayezhong sun dried green tea Storage Conditions:Clean, dry, ventilated dark and without peculiar smell Product Features:Individual packaged
Best tips: 1. Suggesting to use transparent glass cup, thus you can have a nice sight of view of the tea leaves flowing up slowly. 2. According to your taste, you can choose to brew it longer, but do not make too long, or the tea soup may getting to bitter for drinking. 3. It can be repeat 4-5 times for every brewing process. Brewing Guide: 1. Rinse the cup with hot water. 2. Take an appropriate amount of tea into the cup. 3. Before pouring water into the cup, you can smell fresh aroma of tea by shaking the cup. 4.Pour a small amount of water, shake the cup and wet the tea. 5. Then flush along the edge of the cup, better to make tea be rolled up and down by water. 6. The tea is ready to serve.
Our Tea Base (1)Yunnan Prettyfly Co.,Ltd are always engaging in the processing and distributing of tea products.We can supply the natural high-graded healthy tea with the distributors and consumers in China.Meanwhile our products are widely sold to all over the world.We have professional products-processing factory in Yunnan under the support of scientific & technological study as well as quality supervision department,advanced equipment,skilled working team and strong warehouse.All of our products are inspected by related by professional process,elaborate selection,grade and packing and so on.
Our Warehouse and Factory photos We have built professional products-processing factory in Yunnan under the support of scientific & technological study as well as quality supervision department.Our factory has an area of 64000 square meters,advanced equipment,skilled working team and strong warehouse. All of our products are inspected by related quality goverment department and managed by professional process,elaborate selection,grade and packing and so on.
Our Clients Go To China To Visit Our Factory
How to Tell Pu’er Tea A.Young raw Puer:The ideal liquors should be aromatic with a light but distinct odors of camphor, rich herbal notes like chinese medicine, fragrance floral notes, hints of dried fruits aromas such as preserved plums, and should exhibit only some grassy notes to the likes of fresh sencha.Young raw pu'er may sometimes be quite bitter and astringent, but should also exhibit a pleasant mouthfeel and "sweet" aftertaste. B.Aged raw Puer: Aged pu'er should never smell moldy, musty, or strongly fungal, though some pu er drinkers consider these smells to be unoffensive or even enjoyable. The smell of aged pu'er may vary, with an "aged" but not "stuffy" odor. The taste of aged raw pu er or ripe pu ershould be smooth, with slight hints of bitterness, and lack a biting astringency or any off-sour tastes. The element of taste is an important indicator of aged pu'er quality, the texture should be rich and thick. C.Spent tea: Whole leaves and leaf bud systems should be easily seen and picked out of the wet spent tea, with a limited amount of broken fragments. Twigs, and the fruits of the tea plant should not be found in the spent tea leaves.The leaves should not crumble when rubbed, and with ripened pu'er, it should not resemble compost. Aged raw pu'er should have leaves that unfurl when brwed while leaves of most ripened pu'er will generally remain closed Shipping and Payment A.We can offer all kinds of shipping terms: China Post/EMS/UPS/DHL/FedEx/TNT,RU,E-Pack Arriving time:15 - 30 days B.Payment Terms:T/T,L/C,Western Union,Money Gram.. Contact Information
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